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RE: Devilled Soya Meat | "අද බයිට් සෝයා මීට්" 😋😋 😋 | 5% for SL charity
Your title made my mind to read it fully.
As a experience chef, What do you prefer as best? I mean type of soya meat.
Your title made my mind to read it fully.
As a experience chef, What do you prefer as best? I mean type of soya meat.
Type-based on added flavors? No, Nothing, We use loose soya meat and add some locally made ingredients. But soya meat curry is not having good demand. We have to try some new methods. 😋😋Thank you