SEC-S20W5 | 3rd Time: Desserts.

lovinah (63)in #gastronomy-s20w5 • last month

Am thrilled to participate in the 5th week of season 20 gastronomy courses, exploring my skills in terms of cooking brings me great delight.

Knowing how to present my starter, main dish and desert gives me a perfect food menu with a balanced meal.

Are you good at making desserts? Have you made desserts before? Tell us.

Dessert is one of my favorite, i make it almost daily so yes i know how to make different desserts like, partfait, pudding's, custard fruit salad and cookies.

I mostly make fruit salad for my family while i make custard fruit salad for myself as a nursing mum.

We Would Like you to Prepare a Dessert (Serve the Exact Amount for 1 Person on a Dessert Plate). It is Important to Explain the Preparation Process and the Result of this Dessert

As the contest demands am going to be sharing my custard fruit salad recipe.

my ingredients are:

• Custard powder

• powdered milk

• sugar

• banana

• pawpaw

preparation

I cut my pawpaw and banana into a small size that can contain in the mouth set it aside, note you can use any other fruit or even add more fruit to the salad depending on what you want

I poured in my powdered milk, sugar and custard into a bowl give it a good mix till it dissolved, i cook my mixture in a low heat for about 2 minutes then bring it down once it began to thickens.

I then pour in my custard into my fruits give it a good mix and refrigerate it for about an hour be i serve.

After an hour my custard fruit salad is ready to be served.

a selfie with my portion