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RE: SEC-S20W5 | 3er Tiempo: Postres

in #gastronomy-s20w55 months ago

I really like the creativity in your style of baking!
The prune cake looks delicious and very much attractive. The detailed step by step method used in preparing this dessert is helpful. Thank you for sharing and many success to you!

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Thank you very much, dear.

Blessings

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