SEC-S19 / W4 | Mise en place, Types of Roux and Mother Sauces.
SEC-S19 / W4 | Mise en place, Types of Roux and Mother Sauces.
Hello dear friends, this week you participated in our fourth contest, where we were able to see excellent 9 publications, all the entries were very good and the objectives proposed in this week of the course were met.
What our objective this week was:
- Learn what a mise en place is and its importance.
- Learn the 3 basic types of roux used in cooking.
- Learn about the 6 mother sauces of the kitchen and their derived sauces.
- Apply at home what you learned in this course.
It was not easy to choose only 3 people but in consensus with the team the winners were chosen according to the following criteria:
- Content quality.
- Compliance with standards.
- Use of own images.
- Extra contributions to the course.
Awards
1st Place = 5 Steem Power
2nd Place = 5 Steem Power
3rd Place = 5 Steem Power
And our winners of the first week of classes are:
Congratulations to the winners and we thank the other participants. They were very good entries and we really enjoyed reading each and every one of you.
We invite you to continue participating in all our classes by sharing 100% original quality content. Here is the fifth course that corresponds to Culinary Terminology and proper use of herbs and spices. We look forward to seeing you.
Thumbnail | Author | Publication |
---|---|---|
@nahela | SEC-S19 / W5 :Métodos de cocción usados en cocina. Un paseo por la gastronomía de otro país.. |
Until next time!
Gastronomy Team
Gracias, muchas muchas gracias, cada post se hace con cariño y aprendiendo, porque eso es lo más valioso, que a través de este curso estamos aprendiendo y practicando cosas nuevas.
Me siento honrada y agradecida por este premio y el reconocimiento a mi trabajo, esfuerzo y constancia ❤️.
You deserve this position dear ❤️
Thank you, friend!
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Wow, this is amazing. I'm one of the winners of last week's class, this means I tried. I am so grateful to my teachers, you all have been amazing and the classes have been so easy to follow.
I just hope we continue to learn in seasons to come. Thank you so much! I appreciate this prize!
Saludos y bendiciones.
Congratulations to the winners!🎉🤗