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RE: The real reason wheat in the USA is dangerous (it's not the gluten...)

in #food7 years ago

Sounds like a case of capitalism at its finest.

This doesn't surprise me in the slightest but it was very informative and knowing these facts will make me sound like less of an alarmist when I talk about how bad mass produced food can be for us.

Seems you are fitting in nicely here. Glad to see you are sticking around :-)

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Thanks friend, me too! I don't want to be an alarmist either. At the same time, I don't trust the corporate systems worth a bloody clams fart to do anything in my interests.

We are not being alarmist, but sometimes if we don't have these kind of thought out or documented evidence for people, they will always assume we are, so I love this post.

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