You are viewing a single comment's thread from:RE: Brunch o'clockView the full contextkotturinn (69)in #food • 5 years ago These look great, I love avocados! What's Filet Americain?
I second this, never heard of such a thing!
Haha I thought it was something Dutch, but after some research I found out that it originally comes from Belgium/France.
Filet Americain is made of finely grounded (raw) meat and spices. It sounds gross but it tastes delicious!
They call it Steak tartare over here :) I was so confused haha
Thanks!
Do you eat that on bread as well? I thought it was some kind of starter🤔
Usually it is served by itself!