My family loves to eat burgers during the summer.

I always make extra patties and store them in the fridge so if anyone gets hungry any time during the day (or night) can quickly make himself a delicious and juice cheeseburger.

Burgers are great for grill outs and it's something easy to prepare once you have the patties cooked.

These can be done with your favourite meat.

So many of the burger patties recipe ask to add bread crumbs.
I like to keep my burgers gluten free therefore I don't add any bread crumbs instead I make them with gluten free flour.

Lets make our burger patty

• 1 kg ground meat

Add to taste:

• salt
• black pepper
• garlic powder
• oregano (dry)
• basil (dry)

Next add:

• 2 1.2 tbs of

• 2 eggs

Combine everything

into nice mixture

Form the burger patties

Grill them

5 minutes per side
or until well done

Place the patties in a container

and have them ready for your next delicious meal :)

Make these for Yourself :)))

ENJOY!!!

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