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RE: The real reason wheat in the USA is dangerous (it's not the gluten...)

in #food7 years ago

Gluten-free food ... a smart move of the food industry. Instead of promoting fresh whole foods they just made another money generating stream of processed foods packed with chemicals. Great read!

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it's sick isn't it amy?!?!!

It sure is! It is never good when they turn a food into a hype... this gives money-greedy corporations a reason to jump on it! And as we know... it's profits before people for them! Take care and have a great week!

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