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RE: I found a good way to make Kombucha tea, without a scoby!
Woot woot! Good job!
This is how my mom started hers when she moved to Colorado years ago. Worked great!
Have you tried doing second fermentation?
We usually did the first fermentation, then would bottle with some organic 100% grape juice, then ferment another 4 days i think (its been a while).
O. M. G. Like a soda but better!
THAT I will Try! Got to get a little ahead on the Kombucha first, But I am going there too!
I may try coffee too, just because I can....
:D