Recipe for an auyama cake or (pumpkin)

Ingredients for the preparation of the auyama or pumpkin cake: 6 eggs, 1 kilo of sugar, 500grs of wheat flour, 500grs of auyama (pumpkin) rum and vanilla taste preparation: Preparation: in a bowl place the 4 spoonfuls of margarine beat and add the sugar is joined the margarine with sugar and continue beating add the eggs the auyama is boiled and then liquefied with 2 eggs and 1 cup Of powdered milk a glass of rum a little vanilla beat all the ingredients finally the wheat flour is added that the mixture this spice is then poured this preparation in a mold on the fire in the oven for an hour click on it The centers until it is clean this knife then is allowed to cool and llava to the cooler is served in small and you are going to taste of a delicious cake of auyama (or squash)