GLUTEN FREE PIZZA - EASY TO MAKE!
Simple and quick pizza recipe that I love to make whenever I am craving something special! 😋😍
For the base you need:
1 cup rolled oats
1/2 cup sorghum flour
2 tbsp psyllium husk
2 tbsp extra virgin olive oil
some sea salt
1/2 cup water
Method :
- Blend the rolled oats and husk in a blender until you have a fine flour, add all the dry ingredients in a bowl and mix well with a spoon.
- Add the water and oil and knead the dough with you hands until well combined.
- Roll or press out the dough on a parchment paper as thin as you can without breaking it.
- Spread some tomato sauce, veggies of choice and pineapple on your pizza.
- Bake for 15-20 minutes in a preheated oven at 200 °C.
- Top with greens of choice and avocado! 😍
- Enjoy warm!😋
Let me know if you try out my pizza dough recipe, I always love to get your feedback! 🤗
Much love to you all!!❤
Niina
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Love, Niina
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I want to inspire you to live your dreams, eat delicious, wholesome, nourishing, healthy food, and keep a creative mind. We all can do that, now!❤
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I love a good pizza. Thanks for the recipe.
Posted using Partiko iOS
You are very welcome my dear:)
I love the play of colors on your pizza creation - so vibrant 🤗