You are viewing a single comment's thread from:
RE: Abundantly Grateful for a Full January! {Meditation, Food, and the Promise of a Spring Garden}
I just got back from the LARGE Kroger where I normally go. I asked the Produce Guy if they had any Kohlrabi @plantstoplanks.
He said they did not. They sometimes carry it, but for the most part it just sits on the shelf until it must be disposed of.
BUT
He said he would order some for me, it will be on the shelf this coming Tuesday.
Ahh, yeah, I think a lot of people aren't familiar with it so I suppose I can see why it is not a "hot" item. That's so nice that they are getting some in for you, though! Let me know what you think when you get it. :)
You gotta help me with some suggestions for using it. I don't think my slicer device will handle what I've seen in your post. But I can make do I think.
I am loathe to use my oven because of the energy use; it takes so long to get up to a working temp.
I don't have a deep fryer. I love crunchy things in a salad, but alas I don't eat them that often.
I bought some "Leaf lettuce" about a week ago, tomatoes and onion. Radishes too, but I had a salad last night, the radishes had all gone limp, so I ate them all.
I do love the kohlrabi raw. You can chop it up for a salad. It will cut up fairly easily after cutting off the outer skin. I have also used it in a quick stir fry if you'd rather use the stove top instead of heating up the oven. Do you have a toaster oven? That might work if you have one, too. I think tomorrow I will attempt the baked fries, so I'll let you know how it goes!
This "new" apartment is not so new...it has been here quite a long time in fact. It has aluminum wiring, so even my 1000W microwave trips the breaker at least once a day, and it's plugged into a circuit where there isn't anything but that outlet and the stove hood fan and light. (as far as I can tell)
So no, I don't have a toaster oven. I do love stir fry.