๐Ÿซ The Easiest 2 Ingredient Vegan Chocolate Mousse Ever - The Perfect Romantic Treat for Valentine's Day ๐Ÿ’

in #vegan โ€ข 6 years ago (edited)

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Yes, you read right, there are only 2 ingredients needed to make this rich and creamy vegan chocolate mousse!

This is the easiest and most special treat you can make for your Valentine this year! โค๏ธ

This is also out entry to @heart-to-heart's #veganwednesday, find out more about it here

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Ingrediets

  • Aquafaba from one can of chickpeas
  • A vegan chocolate slab

Instructions

  1. Drain the liquid (aquafaba) from a can of chickpeas into a bowl. Save the chickpeas for another meal.
  2. In a double-boiler, melt a cup of vegan chocolate. Set aside while following step 3.
  3. With an electric mixer, beat the aquafaba in the bowl until it thickens and stiff white peaks form.
  4. Using a spatula, fold in the melted chocolate.
  5. Pour the mouse into a dish or a few smaller dishes that you want to serve it in.
  6. Refrigerate for at least 2 hours before serving.

Make sure the bowl you use for mixing is completely clean of grease, otherwise the mousse won't be light and fluffy.

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We couldn't believe how easy and tasty the chocolate mousse was. Give it a try and let us know what you thought!

What is your favourite romantic treat for Valentine's Day? ๐Ÿ’

Check out our website for more delicious and easy vegan recipes ๐Ÿ”

We're also on Instagram ๐Ÿ“ธ

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chickpeas are not vegan because of the chicks

Haha good one! ๐Ÿ˜‚ thankfully they are vegan because I don't know what I would do without chickpeas in my kitchen ๐Ÿ’š

Thanks for stopping by @vommie! ๐ŸŒฑ

Looks very good will try

Thank you! Let me know how it goes โญ๏ธ

This is such a great idea. Never used Aquafina very often, only to make meringues. Thanks for the inspiration. They look so good and super easy to make.

I also haven't used aquafaba as much as I would have liked to so I cannot wait to try it out in more recipes! ๐Ÿ˜†

Now that you mention meringues, I think I am going to try out making a vegan lemon meringue pie soon ๐Ÿ‹ ๐Ÿ’š

Hmm sounds so good! And likewise... should use it more but it is so much work to boil it down to the right consistency you need. But I am almost out of pre-cooked chickpeas in the freezer so should soak and boil some in the coming days!

This is crazy! I'm all about quick and easy recipes and with only two ingredients it doesn't get much better than this! We will be incorporating this into our valentine's day dinner :) thank you!

Awesome @terril! I am so glad to hear that! ๐Ÿ’š let me know how it goes!

We are all about quick and easy recipes, life is too short to make long and complicated dishes everyday! ๐Ÿ˜‚

I looove easy recipes with cheap accessible products!
How long did you have to beat the aquafaba? I remember once I tried some recipe like that, and it took me around 20 minutes to thicken it... or maybe it's depends on the mixer...) Mine's very old))

How amazing that these simple ingredients turn into something so luxurious and creamy ๐Ÿคค I used a handheld electric whisk which took about 10 minutes to fully firm up, you can also use a handheld non-electric whisk which would take you about 20 minutes to fully firm up ๐ŸŒฑ

Thank you for stopping by @steemitbaby! I love your username by the way ๐Ÿ’š

mine was electric, and still took 20 mins (Soviet Union mixer). I think if I was making aquafaba desserts on a regular basis, I would buy an automatic mixer which does everything without my hands ;)
thanks, my husband made this username))

YESSSSS! Another great use for Aquafaba! Plus its an excuse to say the word. AAAAQQQQUUUUAAAAFFFFAAAABBBBAAAAAAAA!

Love it.

Haha I can just imagine you having an Oprah moment, shouting AAAAQQQQUUUUAAAAFFFFAAAABBBBAAAAAAAA to the audience ๐Ÿ˜‚ ๐Ÿ˜‚

Thanks for stopping by @moonunit! ๐ŸŽ‰

I will definitely try this recipe, too! You are doing an amazing job!! Thanks for sharing all these wonderful recipes with us :)

You're more than welcome @plantbasedmiri! ๐Ÿ’š thank you for accompanying us on the journey ๐ŸŒฑ

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Must try asap!!!! Thanks for sharing!!!

I'm so glad you like it! ๐Ÿ˜† if you give it a try, let me know what you think of the final product! ๐ŸŒฑ

No way! It's vegan witchcraft! In the best way possible of course. ;) Looks creamy and delicious!

Vegan witchcraft is the perfect way to describe it ๐Ÿ˜‚ as a big baker before going vegan I was worried about exactly how I was going to recreate egg whites. I am not a big fan of egg replacer simply because I believe you don't have to buy an expensive egg replacer when there are perfectly good substitutes lying around your kitchen ๐Ÿ˜†

Thank you for your support @plantstoplanks! ๐ŸŒฑ

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