We are in the forest again, the cafe is set up and currently I am enjoying my morning coffee in front of the fire.

We thought we'd share some pictures of the building process of the cafè along with some insights from the first night at mini flow camp.

As they say it themselves "art of flow is based on the art of playing together!" And this weekend we were invited to have our cafe at their event.
It will be a weekend filled with workshops that revolves around flow arts like juggling, poi, hoop, staffs among many! In the night there will be a fire space and music.🔥🔥

In the cafe we serve;

• Autumn stew with sweet potatoes, succini and lentils.
  Cooked in homemade veggiebroth, wine, spices and herbs.

Wraps.

• Tacowraps with vegan homemade mince, mixed salad, garlic dressing and salsa.

• Ohm-let wrap.
  Vegan cheese omelette with onion and herbs served in a wrap with salad mix, mayo and hot sauce.

• Troll cake.
  Spice cake with Indian spices and Norwegian berries.

• Raw brownie balls.
  Brownie made with but flour, raw cacao, real vanilla and dates. Plain or with dried raspberries, blue raisins and shredded coconut.

• Herbal tea or lattè.
  Healing tea of herbs we harvested ourselves.

• Coffee & Chocolate milk.

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Here are some pictures of the building process + the first night!

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Good morning!

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Love and light, Emilie / @umulius - Ambrosia crew.

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We are 'Ambrosia ~ vegan food and herbal healing.'
A small group of passionate beings with a burning desire to both share and gain more wisdom about nature, our bodies, and how they connect.
With our traveling vegan cafe, we are looking to accomplish many things, you can read more about our vision in our introduction post.

~Here is a link to our Facebook-page. ~

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