ULOG #13 - Pickled Bettle Palm Fruit
My aunts went to Cabugao, Ilocos Sur for a charity program and bought a small container full of pickled bettle palm fruit or bua. It is soaked in sukang iloco or sugar cane vinegar.
The last time I ate this was when I was a kid. My grandma used to pickle jars and jars of this before but then our palm tree was cut down to make a drive way at our family house. Eating this is nostalgic. I was expecting it to be a little sour but this one is sweet. I was trying to savor every piece because there's only one small container for everyone to share.
World of Photography
>Visit the website<
You have earned 6.50 XP for sharing your photo!
Daily photos: 1/2
Daily comments: 0/5
Multiplier: 1.30
Block time: 2018-08-21T11:02:39
Total XP: 97.50/100.00
Total Photos: 15
Total comments: 0
Total contest wins: 0
Follow: @photocontests
Join the Discord channel: click!
Play and win SBD: @fairlotto
Daily Steem Statistics: @dailysteemreport
Learn how to program Steem-Python applications: @steempytutorials
Developed and sponsored by: @juliank
Congratulations! This post has been upvoted from the communal account, @minnowsupport, by klea from the Minnow Support Project. It's a witness project run by aggroed, ausbitbank, teamsteem, someguy123, neoxian, followbtcnews, and netuoso. The goal is to help Steemit grow by supporting Minnows. Please find us at the Peace, Abundance, and Liberty Network (PALnet) Discord Channel. It's a completely public and open space to all members of the Steemit community who voluntarily choose to be there.
If you would like to delegate to the Minnow Support Project you can do so by clicking on the following links: 50SP, 100SP, 250SP, 500SP, 1000SP, 5000SP.
Be sure to leave at least 50SP undelegated on your account.