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RE: Boa noite, Portugal! Açores edition Pt. I
The flaming choriço was delicious, so was the merçela (blood sausage), and the seafood was incomparable! I want to go back and hike Pico one day.
The flaming choriço was delicious, so was the merçela (blood sausage), and the seafood was incomparable! I want to go back and hike Pico one day.