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RE: Cambodia Day 4: Sticky Rice Cakes, Handmade Cambodian Donuts, and Floating Village Tour!

in #travel6 years ago

LOL an insect wouldn't be out of the ordinary for sure haha. But those were little black beans mixed in with the rice. It was really good. I'm sure roasting the bamboo shoots over the hot coals gives it a lot of the flavor. I'm not a cook or chef by any means, but I can definitely appreciate the art of it. One of my favorite things about traveling is trying the different foods, even if it means spending the rest of the day in the bathroom.

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hahaha glad to hear it wasn't a black insect. Ahh little black beans! very cool! I think I had a similar thing in the Philippines. Yes I would love to travel and take my cooking show with me, and instead of me being the chef, I would just be the host, and show people how food is made, it would be so cool. I will admit, while living in the Philippines I spend lots of time in the bathroom. LOL Have fun! I can't remember, how much longer is your trip?

That would be cool - the traveling chef! :)

Btw, you won today's random comment upvote on this post. So your comment above will receive an upvote shortly. Thanks again for commenting and sharing in the conversation here. Much more travels to share ahead!

Yeah it would be so fun to be a traveling Chef haha. Oh wow! That is so cool, I kind of forgot that you did those, a nice surprise for sure! :) Thanks! Of course it is fun following you around on your adventure! Makes me want to go on one! My parents are getting into town this weekend, and we are celebrating their 50th wedding anniversary up in Pinetop/Lakeside over the 4th of July. Should be fun! It will also be a mini family reunion, my brother and his family are flying in from Atlanta, and then all my other siblings will be there as well. :)

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