Variety of Food in Malaysia

There are a lot of variety of food in Malaysia which is not limited to Chinese, Malay, Indian food etc. There are also other type of food but today a post on the local food found in most restaurants will be posted here. If you were to visit some restaurants where there are plenty of stalls, you will be spoilt for choice as there will be a variety of food as illustrated here.
Stalls displaying their ready to eat food, prepared freshly and smelled delicious as all the stalls are preparing the food. The various aroma of the food in process of cooking filled the air despite the warmness of the restaurant.
Some of the selected choices of food is presented here.![IMG_20171209_200433_HDR.jpg]
() Dim Sum which is a Chinese delicacy. Yummy as it is steaming hot and ready to eat. Fried Kuey Tiaw ( a type of flat noodle) with big prawns freshly fried to order. Delicious spicy curry mee with toppings to make the meal more attractive and the smell... the aroma is so strong until your mouth waters with saliva ...
Nasi Lemak (Coconut rice topped up with Chili, eggs, cucumber,fried small fish (Bilis fish) and or Fried chicken.
Looks delicious and the the smell of food ..... so aroma.....

You will be really be spoilt for choice and feeling satisfied due to such a variety of food. The only good thing though is that you will be feeling full but your wallets will feel lighter.

Till my next post. Have a good day.