Balinese Chicken (Ayam Pelalah)
Balinese Chicken - Balinese food is spicy and calls for a variety of spices in the preparation process, but it's well worth it.
As you might have guessed, my favorite region in the whole world is Asia. And of all Asia, my favorite island is Penang, my hometown, and my second favorite is Bali, Indonesia. I love Bali-its lush green fields, Hindu temples, rolling highlands, sandy beaches, rich culture, and friendly people. I've been there a few times and wish to learn more about its cuisine. I'm so happy to come across Cooking Tackle, an Indonesian food blog by Ira, based in Bali. Cooking Tackle is a visual eye candy. I absolutely love the exotic recipes and mouthwatering food photography. The blog is simply delicious! Please welcome Cooking Tackle and Ira to Rasa Malaysia, with a traditional Balinese chicken, or chicken recipe.
Restaurant Information
Pesisir Bali
Bali, Indonesia
This post participated in the Tasteem contest A Restaurant by the Sea
Do you like cooking with beer? Try it with a Witbier next time.