Eating Aceh noodles on the seafront

in #tasteem6 years ago

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Eating Aceh noodles on the seafront

Mie Aceh is a cuisine made from thick yellow noodles mixed with spices rich in spices.

To add flavor usually coupled with slices of beef or chicken and even seafood such as crab, shrimp and squid.

Good luck thank.


Restaurant Information


Restoran mie Aceh
score
Jalan Mawar No. 6C, Titian Antui, Pinggir, Titian Antui, Bengkalis, Kabupaten Bengkalis, Riau 28784, Indonesia


Eating Aceh noodles on the seafront
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