New Year's Day Snack in Northern
Vietnamese Idioms with Father, Three Days of Tet. Cuisine is always top priority in each occasion Tet to spring with delicious dishes with traditional flavor. New Year's Day is very diverse, including mustard, cucumber, cinnamon, ...
Chung cake
9 delicacies in the New Year in the northern tray
Banh Chung is indispensable in the tray of Tet in the North.
Green candle is the soul of the traditional New Year, showing the essence of heaven and earth through the skillful hands of people. On the ancestral altar of the North Vietnamese people, Tet is indispensable for the pair of green rolls. Today, when the society grows rare or difficult to find a family package of banh chung (Tet) cake, the banh chung has to be the best. . Sticky rice must choose the most flexible plastic to not be left rice again. Bread often has meat, beans, onions, pepper. The cakes must be wrapped tightly after boiling water for 14 hours and then use a board with heavy weight presses. Thus, when cutting the cake is not crushed plastic, bite into the mouth of fragrant rice again.
Pickled onions
9 delicacies in the New Year in the northern tray
Pickled onions are often used as a side dish with banh chung (banh chung) or with high fat meats (Chinese meat, Chinese sausage, boiled meat) for boring Tet. The mild, spicy taste of pickled onions just helps increase the taste and help the body easy to digest food.
First of all, you need to choose the type of old, strong roots, cut off the tail just leave the root. After that, soak in the ash with the soldering phase during 2 days 2 nights. Next, remove the onion, remove the roots, peeled only about 5cm left and then put into the pan, spread salt, put a layer of thin cane, then layer onions with bamboo blades. After 2 weeks, you can put onion into glass glue, then boil sugar vinegar to cool it in. About 3 days is eatable.
Restaurant Information
New Year's Day Snack in Northern
897 Hyde St # 201, San Francisco, CA 94109, USA
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