Recipes for the preparation of "hot chocolate"

In the cold winter days, the perfect drink with stunning flavor and that unites the company is definitely warm chocolates.

But except that you can order it at a cafe, it is not difficult to prepare it at home.

The necessary products

25gr sugar
4gr cocoa
1 spoonful of salt salad
300ml milk
2-3 drops vanilla extract

In a bowl is placed sugar, cocoa and 1 tip of salt spoon then mix well all of these ingredients together.

In another deep dish are placed at normal 300ml milk temperature. Milk should be sufficiently heated but should not boil.

After warming, we add the milk gradually to the cocoa mass and stir until a homogenous mass is obtained.

After serving in a glass or cup, you can add 2-3 drops of vanilla extract for flavor and taste.