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RE: Steemit Iron Chef 2017 #07 : Glazed pork and apple donut; Apple cider sauce in a baked apple shell; Salted cinnamon apple chips
Very interesting, the pork stuffed apple donut sounds (and looks) savory and delicious!
Thank you @jeffjagoe. Ha well we always serve pork with apple sauce in England so why not stuff it into a deep fried ball of dough and coat it in sugar,- I guess it could be served with potato chips instead of apple ones to go in an even more savoury direction- though I must say, it was confusing eating the donut, i didn't know if I was eating dinner or dessert!