It started with these little Sebrite bantam eggs that were transformed into a batch of baby scotch eggs. The teaspoon in the bottom of the first photo shows just how little the eggs are.
A late birthday present for a friend.
Taken with my Samsung Galaxy J5Pro
❀ very good
Looks delicious @fionasfavourites.
They are! I hated parting with all of them this time around! Will make more in summer because they make a really good supper with salad. Actually, I must share the recipe and their history - quite interesting. Thanks for the idea @jusipassetti
Ohh this looks perfect for snack! Yummmms! :D
They make a fabulous snack and meal!