RE: Spinach and Herb Cheesy Stuffed Shells
@pinkspectre hello 👋 sir, Wow amazing, so beautiful food, the food comes out in the face of this food, thanks to you so much that you have taught us all to make so many delicious food, to tell the truth that these foods are very accustomed to any party, easy these shells are to make, they have become an indulgent dinner specially on birthdays in my family. The heaps of gooey cheese coupled with fresh herbs and greens are topped with a hearty marinara sauce make a classic meal. This is a perfect meal for get togethers, as it can be premade and kept in the fridge before to cooking for up to 5 days and has a yield of 10 servings. So it is very easy to enjoy, which can be kept for some time in frezz, we all will wait to make more beautiful food in the future you will teach us.