Salad with mushrooms

1 kg of onions

1 kg of white dried mushrooms

1 kg of tomatoes

1 kg of carrots

dill

9% vinegar 2 tbsp

2 tbsp butter stretch.

salt to taste

pepper and laurel. sheet.

source foto-recepti.ru

Mushrooms boil. Rinse and clean the vegetables, tomato mince. Onions cut into half rings, carrots grate. All mix and add stretching. oil, bring to the boil.

Add the mushrooms, salt and pepper. Simmer for about half an hour on low heat, then add the herbs, vinegar, laurel. sheet. Simmer another 10 minutes, then decomposed into jars and roll up.