Recipes: Make delicious Kashmiri paneer in this winter season

Today, we will tell you about the method of making delicious Kashmiri paneer which is very tasty and healthy in the food. Apart from this, it is easy to make it, you can easily make it at home.

necessary ingredients:-

Paneer pieces - 1 cup, milk - 1 1/2 cup, oil - 1 spoon, cumin seeds - 1 teaspoon, turmeric powder - 1/2 teaspoon, teaspoon - 2, neutral powder - 1/2 teaspoon, garam masala powder - 1 / 2 teaspoon, salt - according to taste, saffron-pinch, to make powder, clove- 3
Cardamom - 3, Fennel - 2 Tablespoons, Fenugreek - 1 Tablespoon

Create this way (method): -
First make the powder of cloves, cardamom, fennel and fenugreek to make it. Now heat oil in the pan and pour the prepared powder of cumin and spices in it. Now add milk and boil it. When the milk starts boiling, add turmeric powder, soft powder, garam masala powder, teaspoon and saffron in it. Then add pieces of cheese in pan. When the bubbles are formed in milk, add salt and mix it. Cook until the paneer becomes soft on low flame. Your delicious recipes are ready.