Recipe cook Crab Sauce Oyster

Hayo who wants to present a special and delicious food menu for family at home? Well here I am @siffahsb there is an innovation about the dish of the sea food menu that certainly will spoil the mother and family at home. This time I will share the recipe making oalahan from the sea that is crab. Crab menu processing this time will be very seductive and special again will spoil the tongue. the following is a review about the oyster crab sauce making. let's just take a look at the recipe in the following post:

Recipes How To Make Crab Oyster Delicious Sauce

Ingredients in oyster sauce crab recipe

4 medium size crabs
2 tbsp salt
2 tbsp lemon juice
right amount of oil

Seasonings of crab oyster sauce

2 tbsp cooking oil
2 tbsp margarine
2 pieces of onion
4 cloves garlic
6 tablespoons oyster sauce
4 tablespoons soy sauce
tomato sauce to taste
enough water

How to process oyster sauce crab recipe

Prepare a small bowl, then add lime juice add salt and stir evenly
Then prepare the crabs that you have washed first, split the crab into two parts
Apply lemon juice on all parts of the crab with a brush. Then rest the crab for 15 minutes
Next prepare a pan that is used to fry with enough oil to fry
After the hot oil, fry the crab until golden and dry, and set aside.
Prepare a pan for sautéing.
Enter the oil and margarine, then heat the oil, and add the garlic and onions after the hot oil.
Saute the spices until fragrant, insert the remaining spices that have not been in stir-fry
After the wilts put water into the pan and boil the water with the spices.
Enter the crab into the pan and stir until evenly distributed.
After the sauce is reduced, turn off the heat and the crabs are ready to serve.
Clean the crabs you have prepared. Open the part of the frame and spread the claws. Make sure all parts are clean.
In order for the crab that you feel does not feel fishy when processed, you can mix it with lemon juice, and then let stand for approximately 15 minutes.
After it is enough to continue to boil your crab. also use charcoal as a soothing friend to eliminate toxins in crabs. Cook until boil and cooked. After all the ingredients you can lift and drain.
Prepare the pan then heat your oil. fried crab that had previously been boiled until cooked and discolored. Make sure to use medium fire only.
Once cooked then angakat your crab then drain.

How to Make Sauce

Prepare the skillet and then heat the oil and mix it slightly using butter.
Take garlic and onion, then continue stirring the ingredients until it wither and smell the aroma.
Combine some ingredients in your cooking such as chilli powder, soy sauce, soy sauce, oyster sauce, pepper powder, sugar and salt. Finally pour a glass of water into your cooking, then saute briefly until thickened.

Serving method

Take the crab then put in the sauce that you already though.
Cook on with a small fire. continue cooking until cooked.
Remove and serve on a serving plate with a sprinkling of celery leaves.
Serve while still warm to taste delicious.

Good luck at home