Meals of Mexico with Juanita Perez #102

Bean Dip

Recipe Servings: 8
Cooking Period: 12 Minutes

Ingredients
one (sixteen ounce) can refried beans
two cups shredded Cheddar cheese
one (one ounce) package ranch dressing mix
one cup sour cream

Directions
Prepation Period:
2 minutes
Cooking Period:
10 minutes
Ready In:
12 minutes

In a small sized pan, mix beans, cheese, ranch dressing mix, and sour cream. Heat up the mixture over a medium heat, mix until the ingredients are well blended and warm.

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