Condensed milk fritters

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Hello friends it's weekend and also Christmas so we're going to spoil a little bit and I'm going to share this recipe of condensed milk fritters, the mixture is easy to prepare and then to fry, surely they serve us as paspalos. Its preparation is so fast that you will not have to wait long to enjoy them.

Ingredients:

• 1 can of condensed milk,
• 2 eggs,
• A pinch of salt,
• Baking soda on the tip of a knife,
• Wheat flour - as much quantity as necessary
• Oil for frying

Preparation:

Beat the eggs, add the condensed milk, stir and add the salt and baking soda, then add the flour little by little until you have a soft dough, but it is not sticky. Make the "sausages" in the thickness of a finger. Cut the "sausages" into pieces 2-3 cm long, then make the balls. Heat the oil in a pan and fry the fritters in oil, they should have a golden color, remove and put the balls on the paper towels to absorb the oil, if you like you can go through sugar and be more delicious.