Indian Recipes #227
with
Anvi

Indian Rice

Ingredients

quarter cup water
one (14.5 ounce) can chicken broth
one cup long grain rice
one teaspoon curry powder
half teaspoon garlic powder
quarter teaspoon ground cinnamon
one eight teaspoon paprika
two pinches ground cloves
one small onion

Instructions:

Bring water and chicken broth to a boil.

Combine rice, curry powder, garlic powder, cinnamon, paprika, and cloves in a bowl; mix to combine. Add spiced rice and onion to the boiling broth. Cover and cook till rice is tender, twenty to twenty five minutes.

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