They're available, but not plentiful and not cheap. Everything in Suriname is scarce though due to the size of the country and lack of agriculture. But we do eat a lot of tempeh, so there are some good trade-offs. We just got a job offer to open an Ital restaurant in Batumi, Georgia. We are making plans now to realize it. After that I think we need to come back to Cambodia, at the very least for a long visit. The Ital restaurant in Georgia would be a seasonal thing, 5 months a year, perhaps we could live off of the savings in Cambodia. Time will tell, hope to see you soon somewhere.