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RE: Today's Motivational Quote: Tuesday February 27, 2018
That's very true. Many times those who criticize do not like to be criticized. As a baker and student, I receive constructive criticism and advice from experts every day. I certainly appreciate this type of comments because, in addition to enriching my knowledge, I can improve every day @goodvibrations
What a great profession you are learning. You are be trained well to accept criticism.