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RE: My Boocha, Probiotics & Lactofermentation "Adventures"
I'm looking forward to reading your tutorial. I have never heard some of the stuffs you mentioned above. It seems I still need a lot to learn about pickles and all those sour foods 😁.
I am even wondering if our little Kobold would love those too hahaha.
She tends to like sour food anyhow.
Hehehe.... simple pickles are easy to make but the lactofermentation is a bit tricky. Oh if you like it, the little Kobold will like it. Sour taste depends on how long you want to ferment it. If only few weeks then it will still somewhat sweet n sour and crunchy.
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