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RE: Surviving in the Smoky Mountains

save them .22 shells for squirrels, grouse, groundhogs:
hell in that situation i'd even eat a racoon, opossum,
maybe even a porcupine...
Well, probably not a porcupine;
i heard they taste awful!!
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That would be what I'd be going after with the 22, but lets be honest if it comes down to true survival I'd be happy with just about any meat that isn't going to make me sick.

i love the survival mind set.. it makes full use of our faculties; gives purpose, like no other predicament..

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