Rosela is a tropical species of shrub coming from the African Continent and can grow in any kind of soil without any special treatment.

The most popular roselle ingredients are deliciously served hot and cold tea. But in the area of ​​origin, rosella commonly used as jam or jelly. In Indonesia besides tea, roselle is usually processed into syrup, candied and juice.

Not just a charming shape, rosela efficacy was amazing. Such as lowering uric acid, hypertension, diabetes mellitus, reducing bad cholesterol and the risk of heart disease, can inhibit cancer cells, prevent deep heat, increase vitality, as antioxidants, antidepressants, antibiotics and so on.

Although rich in efficacy, rosela is not recommended for pregnant women, low blood pressure patients and patients who will be operated on.

That's some of the reviews and pictures of rosela tea may be useful and add insight to us all.