Fresh Water Lobster (Crayfish) From Takengon Aceh, Indonesia

Fresh Water Lobster (Crayfish)

Crayfish, also known as crawfish, crawdads, freshwater lobsters, mountain lobsters, mudbugs or yabbies, are freshwater crustaceans resembling small lobsters, to which they are related; taxonomically, they are members of the superfamilies Astacoidea and Parastacoidea. They breathe through feather-like gills. Some species are found in brooks and streams where there is running fresh water, while others thrive in swamps, ditches, and paddy fields. Most crayfish cannot tolerate polluted water, although some species such as Procambarus clarkii are hardier. Crayfish feed on animals and plants, either living or decomposing, and detritus.

Udang karang, yang juga dikenal sebagai crawfish, crawdads, lobster air tawar, lobster gunung, mudbugs atau yabbies, adalah krustasea air tawar yang menyerupai lobster kecil, yang terkait dengannya; taksonomi, mereka adalah anggota superfamili Astacoidea dan Parastacoidea. Mereka menghirup insang seperti bulu. Beberapa spesies ditemukan di sungai dan sungai dimana ada air tawar, sementara yang lain berkembang di rawa, parit, dan sawah. Sebagian besar udang karang tidak dapat mentoleransi air yang tercemar, walaupun beberapa spesies seperti Procambarus clarkii lebih keras. Lobster memakan hewan dan tumbuhan, hidup atau membusuk, dan detritus.

Aceh Noodles Lobster

Saute The Lobster