Cooking the Authentic Chinese Food with @Vandadream - V娘厨房家常菜 (9)
Pork is a big part of Chinese cooking, we eat a lot of pork. Today I am going to introduce my hometown dish -Twice Cooked Pork Belly. It’s so delicious! Please check my video for details!
Ingredients
Pork Belly
Chinese Cabbage
Scallions
Ginger
Garlic
Olive Oil
Salt
Vinegar
Soy Sauce
Red and Green Peppers (Optional)
Octagonal
Sichuan Pepper
猪肉是中餐里的重要部分,我们吃很多的猪肉。今天我要给大家介绍一下我的家乡菜-回锅肉。非常的好吃!详情请看我的视频!
成分
五花肉
大白菜
葱
生姜
大蒜
橄榄油
盐
醋
酱油
红辣椒和青椒(可选)
八角
花椒
▶️ DTube
▶️ IPFS
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正!
谢谢!
wow😍😋
一边学一边做!
Yeah. I'm starving now. ;) Looks delicious!
Thank you for stopping by!
哈哈,回锅肉!绝对是我们中国川菜之首哈!超喜欢吃😁
也是我的最爱!
Thank you!
我家奶奶也常煮這道菜,她還會額外加點丁香。
加上丁香肉的卤味会更香一点。
你那里天气如何?欢迎在steemauto里设置跟赞 @cnbuddy 给整个cn区点赞倘若你想让我隐形,请回复“取消”。