Donkey's milk paneer is being sold for 87 thousand rupees, crowd of takers

Milk is the most important thing for the health of you and all of us. Whether it is a matter of breakfast in the morning or to eat at night, milk is always needed. Seeing the importance of milk, in 2001, the Food and Agriculture Organization of the United Nations declared June 1 to be World Milk Day. Since then, this day is celebrated every year on different themes. Let us tell you about the world's most expensive milk product, the cost of 87 thousand one kg of cheese, today we are going to tell you about the world's most expensive cheese. Usually, paneer is available in India between Rs 300 and 500 per kg, which is made from cow or buffalo milk, but you will be surprised to know the price of cheese made from donkey's milk. At present it is selling for $1100 per kg. According to India, this price will be more than Rs 87 thousand.

Rapidly rising prices…

Hearing the price, it would seem that no one would eat such expensive cheese, but there is a line of people who buy it. According to media reports, Jasavika Special Nature Reserve is located in Serbia. There cheese is made from donkey's milk. Which costs 880GBP i.e. $1130. Even now the price of this cheese is increasing continuously in the market.

However, making paneer from donkey's milk is not easy as it does not contain enough casein for coagulation. However, some people in northern Siberia have a secret recipe, which uses an old technique to condense milk, then make cheese from it. About 25 liters of milk is required to make 1 kg of paneer, due to which it is more expensive.

What is the specialty of this cheese?

According to cheese producers in Serbia, donkey's milk and breast milk have similar properties. Many nutritious elements are found in it. If asthma and bronchitis patients use it, then they benefit greatly. On the other hand, people who are allergic to cow's milk, they use donkey's milk or paneer. According to the form, its prices are so high due to less production. In 2012, there was news of the use of this cheese by Serbian tennis star Novak Djokovic. After which the discussion of this cheese started happening all over the world. However, Djokovic denied these reports.