Papuan Tribal Hinterland Food (The Staple Food as Sago)

in #life8 years ago



Hallo mate in steemit hopefully mate today in a happy state of all.
This time I tell a little about life in the interior parts of Papua, we know that many tribes Indonesia because Indonesia is spacious and many islands surrounded by seas. One of them is the province of Papua, their main food edible sago and cassava. as an example I tell you about edible yam that there are still many in the forest so that the food in the interior parts  

             

This plant is very easy to live in the forest, Papua tribes who lived at the interior make edible sweet potato as a staple food in addition sago  

            

                They take to uproot a tree and the tree in the left simply because he will grow and bear fruit back

           

          

          Trunk-me du unplug they only take the fruit of his course

          

          

        In one of his rods only some fruit because it is not planted in modern  



This is their food moyoritas tribes in the interior of Papua who have not modern like other regions, they are edible potatoes roasted or boiled just because all of unspoiled



I tell you this as an input that not all Indonesian staple food is rice but there are also edible sago and cassava.  Stay tuned for further information @mutiarahitam'll see you back at my post next  

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It's a great opportunity to get direct information about the tribes on Papua. When I studied biology this island was always shown as a very important place because it is one of the last habitats of native humans and other native species in our world.

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