Spicy sweet mango

Ingredients :
4 mango seeds / young
3/4 glass starfruit sugar
Salt to taste / taste
5 pieces of red chili critic
tastes Terasi /
2 cups Boiled water

Steps:

Mango wash clean. Soak in brine briefly, especially for mango mengkal. Cut to taste

cook sugar and water to boiling.

Uleg rough chilli, salt and shrimp paste. Add the lime juice.

After a bit cool, enter the chili snap. Mix and pour into mangoes that have been cut. Put the refrigerator. Serve cold .