Ketapang seeds
Material:
250 grams of wheat flour
3 tbsp margarine
5 tbsp sugar
2 tablespoons milk powder
1 tsp salt
1 egg
to taste oil for frying
Steps:
Prepare the container, beat the eggs and sugar until the sugar dissolves.
Add margarine and salt, mix well.
enter the milk, then enter the flour bit by bit, knead until the dough feels dull.
Make rounded lengthwise. Then cut with a knife to taste.
Heat the oil, then fry it with low heat.
Lift and drain
yummy
Try it with a Porter next time!