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RE: jewish cuisine #1 Cholent, the king of Shabat - Recipe in pictures by steps
It's actually recipes and not receipts (in the tags). Also, I am now hungry again. Reading your blog will make fat. FYI.
It's actually recipes and not receipts (in the tags). Also, I am now hungry again. Reading your blog will make fat. FYI.
Lol, keep an eye on my posts then, i'm sure you're gonna like it. In the meantime, i just posted a while back my recipe for a super easy yet extremely successful mushroom risotto...
Just realized I was not following you and that's just not right. Mea culpa.
Wot? You hootzpatic techslut, can't believe this!!
Seriously, you didn't miss much, didn't have time besides some witness updates and the like, but now that you're following me i'll start by posting my recipe for Spanish Tortilla, which means "Spanish Omelette". Easy one, and very tasty...
ראיתי את המתכון לריזוטו, מתה לנסות אותו אבל לא אהיה בבית בשבועיים הקרובים. יש דרך לשמור פוסטים אהובים בסטימאיט, שאוכל לחזור למתכון מתישהו?
יש אפשרות לעשות את זה בביזי, אבל מאחר וסטימאיט קקי, אני פשוט שומרת בסימניות כמו בימי קדם