bangladashi racipe

shik kakab

###the kebab lovers turn around and return to the shik kabab.
Because what the word kabab refers to is that Shik kababai is more often caught. It is hot in winter
The taste of kebab burning in a fire is different. Let's see another recipe of shik kebab.
shik_kabab-360x203.jpg

Chicken Collage Saslik
Saslik is a popular name among the kebab items. Usually chicken is boneless
It is made with a combination of meat and vegetables
Honey kebab is a favorite name for kebab lovers. Many times to make kebab at home
Do not have all the tools. For example, barbecue makers or coal ovens are not usually available.
But will that stop eating kebabs? As the name implies, this bone kebab is made in bone.
The taste is no less than the other kebab.
murgirkolijar_saslik-360x203.jpg

Shik kebab is one of the most popular kebabs in our country.
This kebab is made of shik, hence its name is shik kebab. This is done with cows or meats.
This kebab is blazed directly over the fire.

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