Oh, we make a double batch every week and I have a portion every day for lunch. We make it with lots of veggies and rarely with meat. It keeps me full for so long and my blood sugar loves it. I have so much good energy when I have it. So that big batch makes a dinner and then 5-6 BIG lunches.
One pot wonders work so great also!
What are some of the meals you freeze up?
I am always on the hunt for recipes and different menu ideas..
Leftovers mostly. Soups and lasagna, stews. Really anything we have leftovers of. I rarely cook for the freezer since ours is a tiny one.
Hmm had not thought of lasagna (we don't eat it much)..
Oh, we make a double batch every week and I have a portion every day for lunch. We make it with lots of veggies and rarely with meat. It keeps me full for so long and my blood sugar loves it. I have so much good energy when I have it. So that big batch makes a dinner and then 5-6 BIG lunches.
Sounds like something I will have to give a try to, thank you for sharing and chiming in to chat!