This fruit is not advisable for kidney patients because their kidneys may not be able to filter out all the extra potassium and can lead to a situation called hyperkalemia.
Also, cancer patients should really limit the quantity of japanese melon they eat because this can be hard on your intestine

I liked the fact that you pointed out this for those whom it may concern.
Nice post, and this is my 1st time of hearing about this fruit. Thank you