Soya beans cake meal

Wow, my day was good. I looked for what to make as snacks food for my family. I choose to prepare soya beans cake, popularly known as awara being the local name. It is good to sometimes make new and occasional cookies for my family because I enjoy cooking. It was indeed an adventure of discovering new ways one can make things. It is important to know that food made from soya are very high in protein. First, I got the recipe required to make soya milk cake.

Ingredients.

• 4 cups of soya milk
• Onions
• Maggi
• Salt
• Groundnut oil
• Chilli
• Alum

The process includes

I soaked the Soya beans for about 30 minutes. Thereafter I washed it to remove the chaff. I blend and filter the milk out of the chaff. I also soaked a piece of alum in the water of about 2 litres. Then I poured the milk into the pot to boil it again for about 25 minutes. When it started boiling, I poured in the alum water gradually till the milk separated from the water.

I brought it down and filtered it. After which I added the prepared ingredients and mixed the ingredient, and allowed to cook. After 15 minutes of steaming the stuff on fire, I brought it down and filtered with a net, tied it firmly and allow the water in it to drain. Then after I cut the beans cake in cubes and fried. Then it was served. Seriously, is a meal that cannot be forgotten in a hurry, so nice and delicious.

Thank you for reading!