Asslam -U -Alaikum my dear Steemwomensclub
How are you all? I hope you all are well and healthy.I pray that you all will be happy and safe with your families and in your homes.First of all I would like to thanks to @steemwomensclub and @event-horizen who giving us the opportunity to showcase our talent and abilities.This is great plateform where we learn a lot and increase our skills.I really enjoy it very much.
Today’s I want to share recipe of Reshmi Chicken Karahi Recipe .It is a very wonderful dish.It is very yummiest to taste and very good to look.I hope you all like it and you will definitely try it.

How To Cook Reshmi Chicken Karahi

INGREDIENTS

•Oil 1/2 cup
•Chicken 1 kg
•Yoghurt 1 cup
•Cream 1/2 cup
•Lemon 2
•Tomatoes 3
•Onions 2
•choppedGarlic,2 clovesChopped
•Gingersome Chopped
•Green chilies 4
•Turmeric powder ½ tbsp
•Red Chilli powder 1 tbsp
•currypowder 3/4tbsp
•cumin 3/4tbsp
•Garam Masala 1 tbsp
•Saltas required

Marination

Marination of chicken 🍗 is very good method to add flavor in chicken karahi.The Secret of perfect cooked chicken is its marinade.It helps to make chicken chewy and juicier.
Marination helps reduce The time of cooking.

Step 1

Take a bowl.Add yoghurt ,red chillie powder ,turmeric powder ,turmeric powder,Black pepper power ,cumin powder and dried coriander powder in it.

Add chicken pieces in the bowl and mix everything well .Let it marinate in refrigerator for 1 an hour.

Step 2

First we have to heat a little water in a pan in which we put tomatoes and then peel the tomatoes .Because the tomatoes peel are not good for our health.

step 3

Then we take a pan ,heat the oil in it.Then put the onion in the oil.Fry till golden.

Step 4

When the onion turns into golden brown then we add Ginger and garlic paste and add copped green pepper in it.Add tomatoes in it.

Grind it properly.

Step 5

Add marinated chicken and saute it for 2 to 3 Minutes.

Cover and cook on a low flame .

Step 6

Add red chili 🌶️, Cummin, turmeric powder,Salt to taste and black pepper according to taste.

Step 7

Add tomato puree and cook it until row smell of tomato 🍅 goes away .

Step 8

Add milk cream cover it and cook well until the chicken pieces are soft and full cooked.mix and cook for 3 to 4 Minutes.

Step 9

Lastly I add kasory methi green chili and corinder leaves and also added a bit of Garm masala and cook it for 2 to 3 Minutes on a low flame 🔥.

Step 10

Garnish it with Corinder leaves,lemon 🍋 and Ginger julienne cut.

FINAL LOOK

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ALLAH HAFIZ

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@event-horizen
@steemwomenclub

Best regards from

@fatimawasif