Everything can be barbecued! Capturing the smoky, tipsy vibe of a small pub.

As autumn nights grow cooler, I find myself craving a warm atmosphere. It’s the perfect time to gather with a few friends at a cozy pub, chatting about everything under the stars. A hidden gem has just opened on the bustling Huaihai Middle Road, with a camping-themed setup featuring wheat fields and pebble-strewn sand, combined with trendy metallic silver tones to create a stylish vibe.

At the bar, you can see the fresh ingredients displayed, and the seating arrangement feels like a Japanese izakaya – perfect for solo diners who won’t feel lonely.

The food is even more impressive than the ambiance. Here are my top three recommendations:

1. Drunken Raw Shrimp
   For fans of marinated shrimp, these plump and juicy tiger prawns are soaked in a perfectly sweet alcohol marinade, enhancing their fresh flavor.

1. Tandoor-Grilled Lamb Skewers
   When these are brought to the table, the presentation is on point. The lamb skewers are hung on metal rods, and the rich cumin aroma is intoxicating. The meat is perfectly balanced between lean and fatty, with a lingering grilled fragrance.

1. Stone-Grilled Scallops
   These king-sized scallops are sizzling with garlic, wonderfully tender, and irresistibly chewy.

Pair all this with a glass of craft beer, and enjoy the moment with good friends. With wine, meat, and great company, these are the days that surpass all others!