Daily Menu Delicacies/ Week # 49/ Date 04-12-2024/ chitay pitha
"Bismillahir Rahmanir Raheem"
This is @tammanna from #Bangladesh.
The picture created by canva. |
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How are your friends? I hope everyone is well and I am also well, Alhamdulillah. Today I have come to participate in a Daily Diary Food Contest organized by @steemit-ironchef in the Steemit Iron Chef Community. The name of the contest is Daily Menu Delicacies/ Week# 49 . It is a great contest. Here I can present my daily food routine. Of course, today I have come with all my food routines. But let's start without further delay.
I would like to invite three of my friends to participate in this beautiful competition. They are: @napito, @sariana23 and @patidelc1207.
BREAKFAST TIME |
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Even if you don't want to wake up in the winter morning, you have to wake up against your will. After that, it's much better if the morning tasks are a little lighter. But in Bangladesh, winter is a popular time to eat pita. During this time, different types of pita are made in Bangladesh and almost every house is in a hurry to eat pita. So I also try to make different types of pitha from time to time and feed my family. Today, I made white chitai pitha with rice flour in the morning which is delicious to eat. Of course, this pitha should be eaten hot then the real taste of the pitha will be available. And with this, I made a paste of raw chilli with only salt which we call chilli chutney. I like eating this chutney with chitay pita , so breakfast was pretty good.
LUNCH TIME |
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Today I had white rice for lunch because Bengalis don't complete their daily meals without white rice, so today I made a big fish fry with white rice. Of course, these are quite good to eat because with them I made with onions and some tomatoes. It was quite good to eat and I also made a fry with beans and new potatoes. The lunch was complete and very tasty.
SNUCKS TIME |
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Today I had a very light meal for my evening meal because I had some fresh small oranges at home which are available in abundance in our market during winter. They can be bought as a bunch and their price is around 250 taka. We had them at home and my evening meal was completed with these oranges.
DINNER TIME |
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Today I had my favorite food for dinner. Today my dinner was hot rice with which I cut cucumber and with this, I made a recipe with today's chicken and potatoes. I like it very much because chicken and light are a food and I like to eat this food with different types of pulao. But today I ate hot rice and this chicken at night. The food was quite good and very tasty.
Device | oppo 11 pro |
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Photographer | @tammanna |
twetter
https://x.com/Alamin007196964/status/1868708736480821337
Hola amiga @tammana, un gusto en saludarte, gracias por la invitación, excelente tus tres platos, el pan se ve que es liviano, me encanta el pescado y se nota amiga que la cena fue espectacular con arroz y pepino.
Saludos